The Elements of Chocolate

A Special Science Seminar for Food writers, editors and Producers From The American Chemical Society

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Please contact [email protected] if you have any additional questions.

 

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The Workshop

  • About our Presenters
  • About the ACS
  • About the ICE
  • Chocolate Definitions
  • CHOCOLATE FLAVOR CHEMISTRY
  • Chocolate News
  • Chocolate Research
  • Chocolate, Chocolate, Chocolate
  • Cocoa
  • Contact the ACS
  • TEMPERING CHOCOLATE
  • The Brownie Chronicles
  • The Program
  • WHAT'S THAT STUFF? - Chocolate